Tuesday, May 8, 2012

Didn't write for awhile, too much going on...

Baking is still something to do when i have stress, not only have something sweet to eat afterward, but the process, the result sure can light up my life, my hubby's life, my girl's life a bit...

here are few to share with you :




                                      

2012 rhubarb tartlet

Albert's tart dough :

250gr sugar
500gr flour
250 butter (cold, cut in cube)
2-3 eggs

Albert tart custard (pie filling) :

2 eggs
50gr sugar
200ml cream (or 100 ml milk + 200ml cream)
gains from half of a vanilla bean 
make 13-14 tartlet

                                                                       
                                         



Banana, chocolate and walnut cookies

170gr butter (room temperature)
100gr granulated sugar
100gr brown sugar 
1 egg
1/2 tsp vanilla extrait 
2 ripe banana (meshed)
128 gr flour
64gr wheat flour
1/2 tsp salt
1/2 baking soda 
1/2 tsp baking powder
85 gr rolled oaks (son d'avoine)
125 gr dark chocolate chip
70 gr walnut (coarsely chopped)








Brandenbears's paella 



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